Reggie Narito

Reggie Narito

Reggie Narito is one of only 230 people in the world and one of only 3 Filipino Americans to hold the prestigious title of Master Sommelier. A native of Alameda, California, Reggie began his career in the restaurant industry at the age of 17 and has worked in noted...
Nick Hetzel

Nick Hetzel

Nick Hetzel began his more than 20 year career in the hotel and restaurant industry in the back of the house, cooking for numerous James Beard award winning chefs. It was his passion for food that lead to his intrigue in wine and its role in the dining experience....
Anne Koziara

Anne Koziara

VICE PRESIDENT, ON-PREMISE, RIEDEL CRYSTAL OF AMERICA Anne Koziara has served as Vice President of On-Premise Sales for Crystal of America, the North American subsidiary of Riedel, the Kufstein, Austria-based fine crystal house, since 2013. Charged with developing...